Ethiopia Yirgacheffe Grade 1 Decaffeinated Swiss Water Process blend of Washed and Natural processed Unroasted Arabica Coffee
"Lots of sweetness and acidity, red berry, raisin, grape" *
Swiss Water Decaffeinated Coffee Company (SWP) is highly respected for Pioneering it's unique chemical free decaffeinating process and selecting excellent coffees that best maintain their Origin Characteristics.
This is a 2014 crop year coffee that comes to us in a plastic bag to preserve flavor.
Varietals: Numerous (thousands possible) Indigenous Heirloom Ethiopia Varietals
Altitude: 1,900 - 2,250 Meters above sea Level
Region: Yirga Cheffee Gedeo Zone, includes towns of Yirga Cheffe, Harfusa and Biloya.
Process: Natural (Dry) process and also modern Washed process dried on raised beds
Harvest: October - December
Growers: Small Holders
* Note courtesy of Swiss Water Process Decaffeinated coffee company