Colombia Supremo Popayan Screen size 17 / 18 Fully Washed Arabica Green coffee beans
Bright acidity, medium body, balanced, sweet, chocolate, clean, notes of caramel and fruit, mild lemon as it cools, soft short finish.
Big size beans are easy to roast with good audible Cracks and sweet roasting aroma.
Roast Aroma: Sweet, cocoa, caramel, spice
Dry Aroma: Chocolate, raisin, orange, fruit, sweet, bright
Brewed Aroma: Caramel, chocolate, raisin, sweet, hints of fruit and spice.
Classic Colombia Supremo exhibits aromas and flavors we look for with the bright acidity and rich flavor of a Colombia.
Region: Popayan, Department of Cauca Colombia produces 4% of Colombia Arabica coffee
Varietals: Caturra, Bourbon, Typica
Altitude: 1,200 - 1,650 Meters Above Sea Level
Soil: Clay minerals
Processing: Fully Washed
Harvest: Fly -September - January, Main -April - June